Pearl Millet Mandazi

Pearl Millet Mandazi

Ingredients: 2 cups of pearl millet flour 2 cups of wheat flour 3 level teaspoons of baking powder 3 tablespoons of sugar½ cup cooking oil Water A pinch of salt Sufficient cooking oil Yield 25 portions Procedure: Sift the pearl millet, wheat flour, baking powder,...
Sorghum Pilau

Sorghum Pilau

Ingredients: 2 cups of pre-boiled sorghum (500grms) 2 medium sized chopped onions 1 clove of crushed garlic 4 tablespoons of cooking oil 1 tablespoons of pilau masala 1 medium sized crushed fresh ginger/ 1 teaspoon ginger powder 1 bunch of dhania Salt to taste Yield...
Green Gram Chapati

Green Gram Chapati

Ingredients: 3 cups of wheat flour (500g) 1 cup of cooked/ mashed green grams Sufficient warm/cold water A pinch of salt Sufficient cooking oil Yield 10 portions Procedure: Sift the flour and salt. Mix in the green grams. Add water gradually and knead to a stiff...
Sorghum Porridge

Sorghum Porridge

Ingredients: 2 tablespoons sorghum flour (30gms) 4 tablespoons of sugar (optional) 1 cup of milk (optional) Lemon juice (optional) Enough water Yield 4 cups Procedure for making sorghum flour Roast the sorghum seeds in a pan until they are dark brown then cool. Grind...
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