Gud2Eat
Samruddhi Agro Group 1615/2,
Deolali Pravara, Rahuri, Ahmednagar.
MS 413716
www.gud2eat.in
admin@gud2eat.com
Value addition, processing, marketing of agricultural crops is the main focus for Samruddhi Agro Group. Bagging recognitions such as “Best Millet Start-up in Maharashtra state” in Feb 2017 by IIMR, Govt of India, Hyderabad. and ‘The Best Entrepreneur 2013’ by Indian Institute of Millet Research, Govt Of India, Hyderabad, AP, the brand brought out ancient grains such as millets and sorghum in modern form without adding unhealthy ingredients.
The products marketed as ‘products of Indian farmer’ range from puffed snacks, flakes, flour to ready-to-cook premix.
Value addition, processing, marketing of agricultural crops is the main focus for “Samruddhi Agro Group”. Guided by Mrs Sarojini Tatyasaheb Phadtare with her experience of food processing industry, farmer associations such as “Suryoday Krishi Prakriya Prakalpa Gat” and “Shriram Krishi Prakriya Prakalpa Gat” (formed by Ex. Vice chancellor of Dr. BSKKV Dapoli, Dr. Shankarrao Magar with the help of other 45 active farmers), Samruddhi Agro Group ventured into value addition of surrounding agricultural produce. These groups are registered at Agri department, Govt. of Maharashtra. These farmers group take part in mission of Govt. of India “Nutrient security programme” and process nutritious food products such as Jowar (Sorghum) Flakes Chiwada, Jowar Idly Mix, Jowar Multigrain Thalipeeth (Flour) and many more, that are marketed under the brand- gud2eat.
