10 April 2019 Current Developments in Nutrition (CDN) Abstract BackgroundFortified blended foods (FBFs) are micronutrient fortified cereal and pulse food aid products. It has been suggested to reformulate FBFs to include whey protein concentrate, use alternative...
10 Apr 2019 ALL ABOUT FEED Sorghum, a cereal used to feed livestock and make alcohol has been damaged over the last 6,000 years by humans, researchers from the University of Warwick in the UK says. The researchers address in a new paper, published in the Journal...
Apr 10, 2019 Journal Plant Materials Centers in the Southeast are gathering data on different types of cover crops that landowners can use during the summer months. We often think of cover crops as being planted after a cash crop is harvested in the fall. But what if...
Crop Wild Relatives The people of rural India love their bajra chapatis. These flatbreads made of pearl millet flour are a highly nutritious staple in the diet of millions of Indians. And farmers love pearl millet because it will grow where other crops just do not...
ICRISAT Energy-dense foods made from millets, sorghum and pulses are being provided to tribal communities in parts of India’s Telangana state to combat malnutrition. ICRISAT launched the diet diversification project, Giri Poshana, in collaboration with governments of...
