Doctors stress on improving nutritional intake of children Tackling anaemia among children and adolescents continues to be a challenge for doctors. Anaemia affects children in more than one way; it makes them feel tired soon, affects their cognition and makes...
What grain can grow in spite of enduring some of the harshest arid conditions? That’s the mighty millet! Just like me, millet is originally from Africa purportedly from Ethiopia. Millet can be found eaten by many people from Kenya, Uganda to Nigeria. Millet is a...
13 January. 2019 Ludhiana US-based non-profit organization EcoSikh organized millet langar stall to spread awareness about traditional food grains and their health benefits to the Sangat at Gurdwara Sarabha Nagar as a part Gurpurab celebrations with a mission to...
“I already had an inkling of the dire consequences of our diet. But I woke up to the problem only after I encountered the case of a girl who had begun menstruating at the age of six. I was shocked!” My great grandmother lived till the age of 94–this, in a country,...
Sehgal Foundation is aligning some big initiatives with the Smart Food Endowment Fund to help create a bigger movement. This will bring more attention to Smart Foods like millet, sorghum and grain legumes. Sehgal Foundation started 20 years ago, and its current mantra...
