Read full article By Akayeti Emmenuel @ Modern Ghana Photo Credit: Akayeti Emmenuel Pearl millet (Pennisetum glaucum (L.) R. Br.), is one of the most extensively cultivated cereals in the world, ranked sixth after rice, wheat, maize, barley and sorghum in terms of...
Read full article By FE Bureau @ Financial Express Photo Credit: Financial Express Niti Aayog has formed a committee to recommend strategies to increase the availability of millets to ensure nutritional security. The central government needs to implement schemes that...
Read full article By P Srinivas @ Telangana Today Photo Credit: Jatavath Suresh. Ragi idli, millet dosa and barnyard millet daddojanam (curd dish) are among the special dishes offered at the millet hotel that are popular with customers Nalgonda: ‘Chirudanyapu...
Read full article @ Agro Spectrum Photo Credit: Unsplash.com Millets have sometimes been hailed as the next quinoa but researchers collating a global database of millet products have found this ancient grain to be orchestrating a silent food revolution that could see...
Read full article @ NuffFoods Spectrum Photo Credit: ICRISAT Launched at the FoodTec Expo by ICRISAT and the ICAR-IIMR, the Millet Finder will help users find over 500 products across 30 countries. Millets have sometimes been hailed as the next quinoa but researchers...
