Read full article by Temwa Mhone @The Nation With 10 bags and a granary full of maize, 70 year-old Lovemore Tachokere enters the 2019/2020 growing season with a peace of mind on food. He is a proud farmer in Mbenderana Village, Traditional Authority (T/A) Kasisi in...
Read Full article @National Geographic PC: UC Davis, CWR The Bambara groundnut might not have a familiar ring outside West Africa. But this protein-rich cousin of the peanut, which grows well in harsh climates and poor soils, was on the priority list of a global...
Read full article by EMN @ Eastern Mirror Photo Credit: EMS Dimapur, Dec. 4 (EMN): The North East Network (NEN) organised a workshop on Climate Change, and millet on December 4 at the JMC at Lerie in Kohima. The workshop brought together 56 participants comprising...
Read full article by Bloomberg @Bloombergqunit PC:Bloomberg (Bloomberg) — Global hunger and malnutrition are on the rise, as are temperatures and water shortages. Humanity must adapt crops to the changing climate by breeding hardier plants, but political and...
Read full article by Kivutha Kibwana@Daily Nation Photo: NM Group Imagine a Sunday afternoon after church or any other day of rest. A family goes to a fast food joint for lunch in an urban setting. The menu: chips and deep-fried chicken or pizza. Alternatively, they...
