Read full article By Priyanka Pasupuleti @ Telangana Today Photo Credit: Photo Credit: Millet Express Hyderabad: Millets are back. Once an indispensable ingredient and part of every Indian household menu, the millets were slowly fading into the oblivion with corn...
Read full article By Alina Paul-Bossuet @ Thomson Reuters Foundation News Photo Credit: Alina Paul Better seeds or demand creation, a new publication from World Agroforestry (ICRAF) and partners questions what is the most effective way to include more orphan crops...
Read full article By Akayeti Emmenuel @ Modern Ghana Photo Credit: Akayeti Emmenuel Pearl millet (Pennisetum glaucum (L.) R. Br.), is one of the most extensively cultivated cereals in the world, ranked sixth after rice, wheat, maize, barley and sorghum in terms of...
Read full article By FNBNews Bureau @ FNB News Photo credit: ICRISAT Considering the potential of increasing exports of millets and millet products and the focus given by government for development of millet sector of nurti-cereals, APEDA is formulating a strategy...
Read full article @ Agro Spectrum Photo Credit: Unsplash.com Millets have sometimes been hailed as the next quinoa but researchers collating a global database of millet products have found this ancient grain to be orchestrating a silent food revolution that could see...
