Read full article by Express News Service @Indian ExpressPhoto Credit: Indian Express ROURKELA: The district administration of Sundargarh has launched a pilot project to distribute ragi (millet) laddoos, spirulina sugar, and chikki among pre-school children to meet...
Article specially written for smartfood.org by Calli Temmer Grains are an integral part of one’s diet, as they’re filled with key nutrients — from carbohydrates and protein, to fibre and various vitamins. It’s...
Read full article by Jeff Mulhollem@PennStateNews Photo Credit: Surinder Chopra UNIVERSITY PARK, Pa. — Flavonoid compounds — produced by the roots of some sorghum plants — positively affect soil microorganisms, according to Penn State researchers, who suggest the...
Read full article by Claire Nasike@TheElephantFoodSeries Photo Credit: Th Elephant Food Series Cutting the Hand That Feeds: The Plight of Smallholder Farmers in Kenya Small-scale farming accounts for roughly 75 per cent of the total agricultural output in Kenya. The...
Read full article By Sheela Krishnaswamy@Doctor NDTV Photo Credit: istockphoto.com/MariaRaz Want to include more protein in your diet? Here are 3 plant-based foods that you can opt for! People across the world and in India, are increasingly converting to vegetarianism...
