Ingredients : Gluten Free Bread (Millet, Sorghum, Brown rice, White rice flours, Egg white, Arrowroot, Potato and Tapioca starch, Cider vinegar, Non-GMO canola oil, Sea salt, Honey, Yeast, Xanthan gum) Non-GMO canola oil, Fresh garlic, Rosemary, Basil, Pepper and...
Ingredients: Sorghum flour (69%), vegan cheese flavour seasoning (18%) [rice flour, salt, onions, natural flavouring, yeast extract, garlic, Acid : lactic acid E270, Colour : paprika extract E160C}, Sunflower oil, bacillus coagulant MTCC5856 Company...
Ingredients: Sorghum flour (67%), salt and vinegar flavour seasoning (19%) (maltodextrin, natural flavouring, salt (15%), Acid : citric acid E330, sugar, sunflower oil), Sunflower oil, bacillus coagulant MTCC5856 Company Webpage
Ingredients: Sorghum flour (67%), salted caramel flavour seasoning (19%) (sugar, maltodextrin, salt (10%), Natural flavouring, Cocoa powder, Anti-caking agent:Silicone Dioxide E551 sunflower oil), Sunflower oil, bacillus coagulant MTCC5856 Company Webpage
Ingredients: teff Company Webpage
