Reality show for a cause The Smart Food Culinary Challenge Episode 5 Premier (Finale) The Smart Food Culinary Challenge Episode 4 Premier The Smart Food Culinary Challenge Episode 3 Premier The Smart Food Culinary Challenge Episode 2 Premier...
SORGhUM has a lot going for it. It’s climate-smart, highly nutritious and we already know how to grow it. If we put the right amount of money and thought behind it, it could also help solve our unemployment woes. The end of 2017 was characterised by a series of...
New study finds drought-resistant native plant can irrigate food crops The trick to boosting crops in drought-prone, food-insecure areas of West Africa could be a ubiquitous native shrub that persists in the toughest of growing conditions. Growing these shrubs...
Sep 8 2018 ICRISAT Calcium is key for growth and we need plenty of it in our daily food from a very young age. Yet, about half the global population, mostly in Asia and Africa, lack calcium in their diet and are prone to many related ailments ranging from...
Sorghum, known as Jowar in Hindi, is a cereal grain that grows tall like corn and is rated among the healthiest grains for weight loss and overall health. It is a gluten-free grain, making it an excellent alternative food for people who have gluten intolerance. Read...
