Read full article @ EurekAlert Photo Credit: PS RAO, ICRISAT A new study has shown that regular consumption of millets can improve hemoglobin and serum ferritin levels to reduce iron deficiency anemia, which is rising globally. The recently published research, a...
Read full article @ Purdue University, Agricultural News Photo Credit: Purdue University photo/Tom Campbell Faster, stronger sorghum will feed millions in the face of climate change WEST LAFAYETTE, Ind. — Scientists are honing the traits of speed, strength and near...
Read full article By Colarado State University @ Colorado State University Photo Credit: CSU Millet Looking for a tasty whole grain to add variety to your meals? Why not try millet? Millet is used in many cultures around the world, from flatbread in India, to beer...
Read full article @ |Times of India Photo Credit: Times of India Few varieties of millets are plentily available in India It is unarguably true that home made organic foods are the best for weight management. Market-sold weight loss supplements can give immediate...
Read full article By Gregor Heard @ Queensland Country Life Photo Credit: Queensland Country Life MILLET and sorghum are well known within Australian cropping circles, but primarily for their use as livestock feed. However, the millet and sorghum family have been used...
