Wednesday, 27 March 2019 the pioneer In incentivising education and bringing more children to school, the mid-day meal programme has created a pool of talent that needs to be harnessed and nurtured, says AJAY KAVISHWAR If we consider today’s children the flagbearers...
April 2, 2019 the Fence Post LINCOLN, Neb. – Our hearts are with those growers in Nebraska whom have experienced the detrimental effects of flooding and suboptimal moisture conditions. We are proud of the countless acts of heroism displayed between neighbors, both...
Monday, 1 April 2019 Thomson Reuters Mary Kathini pulls me into a hug and, with a high-five, sits me down in the shade amid makeshift seats of rocks and tree stumps. Under the harsh equatorial sun of Ntunjia village, this is a warm welcome that brings cheerful hopes...
April 1, 2019 Brand Spur In its effort towards sourcing 100 percent of its raw materials locally, Nestle Nigeria, in partnership with the International Fertilizer Development Centre (IFDC), said it has trained more than 30,000 farmers on resilient millet/sorghum...
March 30 2019 DIGITAL JOURNAL Baijiu, also known as shaojiu or archaically as sorghum wine, is a Chinese alcoholic beverage made from grain. Baijiu literally translated means white alcohol or liquor, and is a strong distilled spirit, generally between 40 and 60%...
