Read full article By Krishi Jagran @Krishi Jagran Contributor Photo Credit: Krishi Jagran There are times in our lives that push us beyond the confines of comfort zones to do things that we might have never previously considered of being capable. L. Prasad (52),...
Read full article By Sowmya Sangam @Telangana Today Photo Credit: Telangana Today The restaurant’s menu is simple and unpretentious. It offers breakfast, lunch and dinner. “Every dish here is prepared with millet. At breakfast, one can expect ragi idli, millet dosa,...
Read full article By FnBNews @ FNBNEWSW Photo Credit: Soulfull With UN declaring 2023 as the Year of Millets, India takes the centre stage. Our country is the largest producer of millets. We need to bring millets to the centre of the plate. However, rice and wheat...
Read full article By Natasha Gamdhi @ She the People Photo Credit: Natasha Gandhi Millets are Superfoods: Often people ask me, and so did my judges during the MasterChef audition, that what exactly are Millets? Textbook answer would be that they are group of highly...
Read full article By Fatima Muktar @ Premium Times Photo Credit: Premium Times This crop which grows tall like corn in the tropics is used for a lot more than just meal for humans. It serves as feed also for livestock and can be processed as ethanol. Sorghum, a...
